Thursday, September 8: Geoff Briggs will talk about the 56-foot Viking ship his organization is building using traditional methods, which will be used to provide wilderness experiences for youth. For additional information: http://wildexpeditions.org/
Installation Night.
MENU: Crab-stuffed Cod, topped with butter Beurre-Blanc, Mashed Potatoes, Green Beans, a Green Salad and Dessert.
Thursday, September 22, 2011: Thursday, September 22, 2011: Dave Shoemaker, Captain of FV/Galaxy.
MENU: Medisterkaka, Roasted Potatoes, Pea Stew, Salad, Dessert.
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